I use tuna packed in olive oil. I find that it is less dry and many others contain vegetable stock that could contain wheat or corn. I also add kalamata olives and artichoke hearts for flavor. I really like the Trader Joe's brand of the tuna, olives, and artichoke hearts.
4 Individual Cans of tuna with olive oil
1 Jar of kalamata olives
1Jar of Marinated Artichoke Hearts
Makes 4 ample servings
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