We started off with the Shrimp Cocktail with no cocktail sauce. Instead, we requested melted butter. Four generous sized shrimp with no seasoning got us off to a great start.
The gluten free menu items were a little limited, and I hope the new menu has more variety. I decided on the Seared Sea Scallops with garlic mashed potatoes and collards. The sea scallops were topped with pancetta, fennel, and mandarin oranges. Very tasty!
The Oceanic has a great setting on the water. Of course, we were going to try the seafood and Scott made our visit very enjoyable. I appreciated his knowledge in providing us as safe a meal as possible and look forward to the new menu with more gluten free options. Be sure to check out this popular spot on your next trip to the Wilmington/Wrightsville Beach area.
The Oceanic
703 S. Lumina Dr.
Wrightsville Beach, NC 28480
910.256.5551
http://www.oceanicrestaurant.com/
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